Cupcake Push Pops


These new Cupcake Push-pops are a fun, less-mess way to eat cupcakes. These push-pops allow you to layer cupcakes and icing for a pretty treat that everyone will enjoy.

Things you’ll need:
Cupcake Push-pops
Mini Cupcake pan
Icing
Icing Pen

Things to do:
1. First remove the mess free top from the cupcake push-pops by holding onto the main cylindrical shape and pulling up on the top dome piece.
2. Make sure the push-pop handle is pulled all the way down before inserting your first mini cupcake. Gently push the mini cupcake all the way to the bottom of your push-pop container.
3. Use your icing pen to add a layer of icing on top of your first mini cupcake.
4. Gently push your second mini cupcake into the push-pop tube. Be careful not to squish your first layer of icing too much.
5. Use your icing pen to paint your second layer of icing on top of the second mini cupcake layer. Finish this layer with a pretty swirled design.
6. To store your cupcake push-pops and keep them mess free, place the dome-shaped toppers on the cupcakes and store them in the fridge or arrange them in a bouquet until you are ready to serve them. *Be careful not to put pressure on the handles while arranging your cupcake push-pops because the cupcake and icing design will be smooshed.
7. To eat the cupcake push-pops, simply remove the dome-shaped top, and push the handle up until your cupcake emerges. Enjoy your cupcake push-pop bite-by-bite without getting your hands messy.

You may also like